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Shop Probiotic Collagen Kefir
100 Trillion Probiotic
Collagen Kefir
The science
- Doctor-developed
- 100 Trillion CFU
- Professional Probiotic Strains
- Highest Strain Diversity
- Third-party Tested
The nature
- Real Ingredients
- Certified USDA Organic
- No Preservatives or Added Sugar
- No Artificial Flavours
- No Gums & Thickeners
Ingredients & Nutrition
in search of the highest quality ingredients and partners.
Organic Coconut Milk (Organic Coconut Water, Organic Coconut Cream, Filtered Water), Wild-Caught Marine Collagen Peptides, Vegan Live & Active Probiotic Cultures. CONTAINS: COCONUT
BIFIDOBACTERIUM: ANIMALIS, BIFIDUM, INFANTIS, LACTIS (2). LACTOBACILLUS: CASEI, ACIDOPHILUS, FERMENTUM, DELBRUECKII, PLANTARUM (2), PARACASEI, RHAMNOSUS (2). STREPTOCOCCUS: THERMOPHILUS. PROPIONIBACTERIUM: FREUDENREICHII.
- The probiotics are live and active – consume within 5 days after opening.
- Keep refrigerated at 34-38°F (1-3°C).
- Shake well and enjoy!
Organic Coconut Milk (Organic Coconut Water, Organic Coconut Cream, Filtered Water), Wild-Caught Marine Collagen Peptides, Organic Madagascar Vanilla Extract, Organic Monk Fruit, Vegan Live & Active Probiotic Cultures. CONTAINS: COCONUT
BIFIDOBACTERIUM: ANIMALIS, BIFIDUM, INFANTIS, LACTIS (2). LACTOBACILLUS: CASEI, ACIDOPHILUS, FERMENTUM, DELBRUECKII, PLANTARUM (2), PARACASEI, RHAMNOSUS (2). STREPTOCOCCUS: THERMOPHILUS. PROPIONIBACTERIUM: FREUDENREICHII.
- The probiotics are live and active – consume within 5 days after opening.
- Keep refrigerated at 34-38°F (1-3°C).
- Shake well and enjoy!
Helps enhance digestion and strengthens the immune system, known for reducing lactose intolerance symptoms. Additionally, it aids in breaking down food, absorbing nutrients, and fighting off ‘bad’ organisms that might cause diseases.
Aids in digestion and enhances overall immune function, frequently used to restore gut flora balance after antibiotic use. Additionally, it may be helpful in treating ulcerative colitis and has shown promise in managing other forms of IBD, including Crohn’s disease.
Known for its ability to improve gut health, immune system, and enhance lactose digestion, this strain also helps in reducing cholesterol levels, thus lowering the risk of cardiovascular disease. Additionally, it can help treat bacterial vaginosis.
Improves bowel function and has a protective effect against inflammation, helping maintain a healthy digestive system. Additionally, it provides benefits for daily sleep, respiratory health, and skin health.
Known for restoring intestinal balance and aiding in the digestion process. It also plays a role in enhancing the immune system. Certain species may help improve symptoms of IBS, including bloating, cramps, and abdominal pain.
Enhances digestion and immune function, and may help reduce allergic reactions. It’s also good for managing lactose intolerance. Additionally, it helps with stool frequency and consistency, and shows some positive effects on IBS symptoms
It helps keep your gut bacteria balanced and can prevent or treat many stomach infections. It also helps restore your gut’s natural balance, reducing severe diarrhea from stomach bugs. Plus, it might calm colic in babies and diarrhea. It can even treat gum disease, which damages teeth and gums.
Effective in reducing the duration of diarrhea and supporting gut health. It is also known for its potential in alleviating symptoms of IBS, while additionally helping maintain a healthy oral microbiome and preventing teeth decay. Moreover, it aids in vaginal health by increasing microbiota and reducing inflammation.
Helps alleviate IBS symptoms and supports a healthy digestive system by reducing inflammation in the gut lining. It also contributes to lower levels of inflammation in patients with ulcerative colitis, chronic fatigue syndrome, and psoriasis.
It supports gut health by maintaining a balanced microbiota, aids in digestion, and boosts the immune system. Additionally, it may alleviate symptoms of lactose intolerance, prevent urinary tract infections, and contribute to overall well-being
Known for its antioxidant properties, this strain helps in combating harmful bacteria and may reduce cholesterol levels. It might also help stop alcoholic liver disease and colorectal cancer in people.
Benefits the gut microbiome by providing anti-inflammatory properties and supporting the walls of the intestines, particularly beneficial for individuals suffering from IBS and SIBO. Additionally, it helps maintain overall intestinal health.
It supports gut health, easing symptoms of IBS and SIBO, while also potentially aiding conditions like eczema and high cholesterol.
Known for producing Vitamin B12 and enhancing the immune system, as well as contributing to gut health. Plus, it can lower the amount of fatty acids in your liver and blood, aid in weigh loss making you eat less, and help your body use insulin better.
Supports gut health by maintaining balance, aids digestion, and boosts immune function. Additionally, it may alleviate symptoms of lactose intolerance, prevent urinary tract infections, and contribute to vaginal health.
Drink it
add what you like to give your own taste.
Snack it
the energy to conquer the world.
Eat it
Enjoy kefir with granola and fruits, make bowls; the limit is your imagination.
Grace Foster
Caleb Brooks
Julian Morris
Owen Mitchell
Zoe Ramirez
Chloe Bennett
Nathan Cooper
Ethan Parker
Noah Reed
Audrey Hayes
Hannah Price
Lily Turner
Mia Collins
Levi Stewart
Become a gut trillionaire with the most powerful and delicious 100 trillion CFU probiotic coconut milk kefir.